
About
Discover black truffle and the wines of the DO Campo de Borja through an unforgettable experience.
In the stunning setting of Moncayo, you will accompany a guide and their truffle-hunting dog in search of the precious black truffle.
Taste the renowned wines made from century-old Garnacha vines of the DO Campo de Borja and recharge with a specially crafted truffle-themed menu designed for this unique experience.
165.00 EUR
- Start time: 8:30am
- Duration: 8,5 hours
- Live Guide: German, English, Spanish
- Ages: 14-89
- Admision: Mobile Ticket
Meeting point
- Pick up at accommodation.
End Point
- Drop-off at accommodation.
- Private transport from accommodation in Zaragoza and back.
- Visit to a private holm oak field accompanied by a truffle grower and black truffle hunting with a trained dog.
- Entry and guided tour of a winery in Campo de Borja.
- Restaurant with a special truffle-themed menu.
- Pick up at 08:30 a.m.at accommodation.
- Guided tour and truffle hunting with a trained dog in the Holm Oak Field.
- Visit to a winery of the Campo de Borja DO.
- Lunch with a truffle menu in a renowned restaurant in the area.
- Return to Zaragoza at 5:00 p.m. at the same meeting point.
Discover that Aragón is the Spanish autonomous community and one of the world’s regions with the largest area suitable for black truffle cultivation.
The region is concentrated in the eastern half of Spain, southern France, and Italy, due to the special requirements regarding climate and soil.
Additionally, we will visit a winery of the Campo de Borja DO, known as the empire of Garnacha, as the region defines itself.
More than 5,000 hectares of Garnacha vineyards are distributed across three altitude zones, giving each wine its own distinctive and special character.
To top it off, we will enjoy a meal where the truffle takes centre stage in a renowned restaurant in the region.
For a full refund, cancel at least 48 hours before the start date of the experience.
What happens if I can’t attend?
Our cancellation policy specifies what can be done in this case. We always try to offer maximum flexibility in cases of cancellations due to force majeure.
What if I want to go with children?
Children aged 10 and over are welcome on our tours and experiences. In private tours, any age is accepted. Alcoholic beverages are served only to adults.
If I have allergies, can I request a different meal?
Please inform us of any allergies or intolerances via email in advance so we can design a special menu for you. We can also accommodate vegetarian, vegan, and other dietary preferences.
Can I request a customised tour?
Of course! We specialise in unique and fantastic experiences, including various types of food, wine, beer, and much more.
Do you offer vegetarian and vegan options on the tour?
We will do our best to adapt the tour to our clients’ tastes and needs as much as possible.
What type of clothing and footwear should I wear for the tour?
Comfortable, waterproof clothing and footwear are recommended, as we will be walking in the mountains and must consider the terrain.
What it will include
- Private transport from accommodation in Zaragoza and back.
- Visit to a private holm oak field accompanied by a truffle grower and black truffle hunting with a trained dog.
- Entry and guided tour of a winery in Campo de Borja.
- Restaurant with a special truffle-themed menu.
Itinerary
- Pick up at 08:30 a.m.at accommodation.
- Guided tour and truffle hunting with a trained dog in the Holm Oak Field.
- Visit to a winery of the Campo de Borja DO.
- Lunch with a truffle menu in a renowned restaurant in the area.
- Return to Zaragoza at 5:00 p.m. at the same meeting point.
Prices
1 person
0
2-4 people
0
5-10 people
0
Meeting and Pickup
Similar experiences
Your personal guide:
Manager and head guide at Rutica 41, Jorge is a passionate foodie and adventurous traveler. After leaving his native Zaragoza, he spent two years working and studying in Oxford, Brighton and Lincoln, followed by 5 years in Munich, Germany. Between 2016-2017, he completed a Masters Degree in Culinary Tourism at the Basque Culinary Center in San Sebastian. Jorge enjoys teaching travelers about the history, culture and foodie spots of Zaragoza and its surroundings

Your personal guide:
Manager and head guide at Rutica 41, Jorge is a passionate foodie and adventurous traveler. After leaving his native Zaragoza, he spent two years working and studying in Oxford, Brighton and Lincoln, followed by 5 years in Munich, Germany. Between 2016-2017, he completed a Masters Degree in Culinary Tourism at the Basque Culinary Center in San Sebastian. Jorge enjoys teaching travelers about the history, culture and foodie spots of Zaragoza and its surroundings
Your personal guide:
Meet Marta Piñeiro, a Galician who has found her home in Zaragoza and its surroundings.
With a Bachelor’s degree in Humanities and a soon-to-be-completed Master’s thesis in Cultural Heritage Management, Marta is not just a lover of history, culture, and languages but also an avid enthusiast.
Fluent in Spanish, Galician, and English, Marta’s enthusiasm lies in sharing her passions with others.
Get ready to explore Zaragoza (and Aragón) with Marta as she unveils the secrets of the city, its culinary traditions, history, and its vibrant people.
Her aim is to ensure that you have an unforgettable experience and plenty of tales to share when you return home.
Your personal guide:
Meet Marta Piñeiro, a Galician who has found her home in Zaragoza and its surroundings.
With a Bachelor’s degree in Humanities and a soon-to-be-completed Master’s thesis in Cultural Heritage Management, Marta is not just a lover of history, culture, and languages but also an avid enthusiast.
Fluent in Spanish, Galician, and English, Marta’s enthusiasm lies in sharing her passions with others.
Get ready to explore Zaragoza (and Aragón) with Marta as she unveils the secrets of the city, its culinary traditions, history, and its vibrant people.
Her aim is to ensure that you have an unforgettable experience and plenty of tales to share when you return home.

Your personal guide:
Meet Marta Piñeiro, a Galician who has found her home in Zaragoza and its surroundings.
With a Bachelor’s degree in Humanities and a soon-to-be-completed Master’s thesis in Cultural Heritage Management, Marta is not just a lover of history, culture, and languages but also an avid enthusiast.
Fluent in Spanish, Galician, and English, Marta’s enthusiasm lies in sharing her passions with others.
Get ready to explore Zaragoza (and Aragón) with Marta as she unveils the secrets of the city, its culinary traditions, history, and its vibrant people.
Her aim is to ensure that you have an unforgettable experience and plenty of tales to share when you return home.
Your personal guide:
Meet Marta Piñeiro, a Galician who has found her home in Zaragoza and its surroundings.
With a Bachelor’s degree in Humanities and a soon-to-be-completed Master’s thesis in Cultural Heritage Management, Marta is not just a lover of history, culture, and languages but also an avid enthusiast.
Fluent in Spanish, Galician, and English, Marta’s enthusiasm lies in sharing her passions with others.
Get ready to explore Zaragoza (and Aragón) with Marta as she unveils the secrets of the city, its culinary traditions, history, and its vibrant people.
Her aim is to ensure that you have an unforgettable experience and plenty of tales to share when you return home.
